Chimichuri Sauce 1 Cup Fresh Flat Leaf Parsley 1 Cup Fresh Cilantro Leaves 1/4 large Red Onion 3 Cloves Garlic 1 Serrano Pepper 1/3 Cup Olive Oil Juice from 1/2 Lime Salt/Pepper Small Pinch Dried Red Pepper Flakes (optional)     Instructions Thoroughly wash and drain the parsley and cilantro. Chop and keep aside. Mince […]