Cherry Tomatoes & Poached Egg Skillet Fry Eggs: 5 Cherry Tomatoes: 1 pint, halved Onion: 1/2 large, sliced Ginger Garlic paste: 1 tsp Turmeric powder: 1/2 tsp Garam Masala: 1/2 tsp Oil: 1 tbsp Salt & pepper Cilantro Heat oil in a skillet. Add sliced onions and turmeric and sauté till lightly caramelized. Add […]
Green Plantain Sweet & Sour Curry Aratikaya Pulusu Green Plantain: 1, chopped Onion: 1 small, chopped Green chillies: 2 slit Coriander/Cumin pd. (dhania jeera pd.): 2 tsp Tamarind: small lemon size tamarind soaked in 1/2 cup hot water Jaggery (Gud): 20 gms Chili pd: 1tsp Salt: to taste Turmeric pd.: Water: 2 cups Oil: 2 […]
Dosakaya Iguru So, I do not have a green thumb. In fact I have the opposite of a green thumb. I can kill anything…so imagine my surprise when I noticed this creeper where there wasn’t supposed to be any growing! I wasn’t sure what it was so I let it be and soon it started […]
Eggplant Chicken Curry Vankaya kodi kura Chicken: 750 gms, cut into medium pieces Eggplant: 1/2 large, chopped into medium pieces Onion: 1 big chopped Tomatoes: 2 chopped Ginger garlic paste: 2 tbsp Dhania Jeera powder (coriander/cumin powder): 2 tsp Kasuri methi (dried crushed fenugreek leaves): 1 tsp Saunf: 1 tsp crushed Salt: 2 tsp […]