Ooh! A real spicy dark chicken curry. Courtesy Navneet Nayar @ my favorite haunt Sikandalous Cuisine. ❤ Ingredients Boneless chicken: 500g/1 lb Onions, chopped 2-3 large Ginger Garlic paste 2 Tbsp Cashew Paste 1/4 cup Yogurt 1/2 -1 Cup Salt Mustard Oil Roast and grind Black Cardamom 3 Cinnamon 1”pc Peppercorn 5-6 Cloves 2-3 […]
This is a childhood favorite that my mom used to make…it still very much is BTW! Very simple, Very easy and Very tasty! Can make chicken the same way except cooking time will be reduced. NOTE: When I mention 2 onions, I mean two huge onions..probably 4 of the Indian size because lots of onion […]
A recipe from one of my favorite go-to blogs…Sailu’s Food. Absolutely delightful, spicy flavorful dish! Ingredients 3/4 kg minced meat (keema), washed and drained. (Can use mutton/chicken/turkey mince..just adjust cooking time accordingly) 3 large onions, finely chopped 2 tomatoes, finely chopped 1 tbsp ginger garlic paste few curry leaves 4-5 green chillis, slit ½ tsp […]
Another winner recipe from Dr. Rajeev Nandagopal! Absolutely lip smacking! Ingredients Chicken: 750 gms Onions: 2 sliced thin Tomatoes: 2 chopped Dry roast and grind Red chillies: 15 Cinnamon: 2″ stick Shahi jeera: 1 tsp Green cardamoms: 6 Clove: -6 Fennel- 1 tsp Black peppercorns: 10 Coriander seeds: 1 tsp Garlic: 15 cloves sliced thin […]
This is my go-to meatloaf recipe. Amazing flavor and so easy to put together! I did modify the recipe a little and me thinks it tastes even better than the original…even if I do say so myself! Feel free to modify the recipe to suit your taste…it’s extremely versatile! The recipe calls for a fancy […]