Seafood is my favorite of all the food groups. It never gets old and I can NEVER EVER get bored!!! My most favorite seafood dish is my mom’s Fish Pulusu! Or tangy fish stew? This is so delicious and tastes even better the next day according to my mom and my mom knows everything. Seriously! […]
I have modified the recipe slightly. Find the original recipe here. Ingredients 500 gms or around 1 lb. skinless boneless chicken thighs, diced 1 tbsp. ginger/garlic paste 2 tsp. green chillies, finely chopped (no need to deseed) 2 tsp. ginger, finely chopped 3 tbsp. oil 1 tsp. turmeric powder 1 tsp. salt 1 tbsp. lemon […]
I seem to have a love affair with this particular kind of dish. This is my second post on it. Find the first one here. I love Koftas (Dumplings), but lately trying to stay away from the traditional recipes that call for deep frying of the koftas. The USP of this dish is that you […]
CHICKEN CHINTAMANI A really really spicy dish…use the red chilies according to your level of tolerance! I used all 20 red chilies and still didn’t find it too hot…but do it at your own risk!!!! Find the original recipe here. Chicken boneless – ½ kg Onion – 1 large Lemon juice – ½ tsp […]
A real winner of a recipe! The only thing I changed was I sprinkled some crushed red pepper towards the end. And oh yes…it’s all about the pepper and garlic, so be generous with those two!!! Ingredients- Chicken – 4 lb Pepper corns – 2 table spoons ( yes, 2 tbsp ). Crush coarsely Garlic cloves […]