There is no set recipe for the noodles I make…I tried to remember what I could from how my mom used to make it when we were kids and tweaked it based on what vegetables I have on hand. What I used for this dish… Al dente boiled noodles, tossed in oil and kept […]
A perfect accompaniment to Ghee Rice or Parathas or even Dosa! This is a mild, delicious chicken gravy dish that goes with pretty much everything! Find the original recipe here and below is my take on the recipe. Ingredients Chicken 1 lb/ 1/2 kg Ghee/Clarified Butter 4 tbsp Cinnamon Stick 2 inch piece Bay leaf […]
A simple, fuss-free, flavorful rice dish that is a perfect base for rich curries! Ingredients Basmati rice, 1 cup Shahi Jeera, 1 tsp Bay leaf, 1 Cinnamon stick, 1 inch Green Cardamom, 2 Black Cardamom, 1 Cloves, 3 Star Anise, 1 Green Chili, 2 slit Ginger-Garlic paste, 1 tsp Ghee, 1/4 cup Cilantro, to […]
Ooh! A real spicy dark chicken curry. Courtesy Navneet Nayar @ my favorite haunt Sikandalous Cuisine. ❤ Ingredients Boneless chicken: 500g/1 lb Onions, chopped 2-3 large Ginger Garlic paste 2 Tbsp Cashew Paste 1/4 cup Yogurt 1/2 -1 Cup Salt Mustard Oil Roast and grind Black Cardamom 3 Cinnamon 1”pc Peppercorn 5-6 Cloves 2-3 […]
Spring Break is a special time in our house! We celebrate both our kiddos birthdays! This year sadly their spring breaks did not line up and one child had to go back to school and I was left with the younger one at home…with no special requests from my boy…decided to go easy with the […]